
How to Support Clients with a Recipe Book Instead of a Meal Plan
While her client was asking about a meal plan, Lyne felt there might be a better way.

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While her client was asking about a meal plan, Lyne felt there might be a better way.
As a nutrition professional, you may initially think oral health issues aren't something you can help with, but today we are going to convince you otherwise.
What your clients eat can have a big impact on their oral health. The food they eat should give them the nutrients that the body needs to prevent things like sensitive teeth, soreness, receding gums, and cavities.
As a health professional, you have the opportunity to simplify nutrition for student athletes and help them succeed.
When it comes to creating nutrition plans for student athletes, choosing simple, delicious, nutrient-dense recipes that are easy to make will be a major key to their success.
The turn of a new season is a great time to introduce your clients to seasonal produce and new ways that are fun and exciting to prepare those foods.
With the right nutrition plan and your support, your clients are more likely to stay engaged during the summer months and continue to work toward achieving their health goals.
These meals are all low-glycemic, dairy-free, gluten-free, nut-free, and soy-free. We also included a few recipes that use probiotic-based ingredients to help build up the good bacteria in your clients’ digestive system.
Diet plays a significant role in our skin's overall health and certain foods can help minimize eczema symptoms.
These meals are all low-glycemic, sugar-free, soy-free, and dairy-free. They are also high in zinc and contain lots of vitamin C to help support your clients’ largest organ - the skin.