Anti-Inflammatory Pineapple Turmeric Ginger Smoothie

Anti-Inflammatory Pineapple Turmeric Ginger Smoothie

Looking for a simple breakfast or snack that packs a powerful anti-inflammatory punch? Look no further. This Pineapple Turmeric Ginger Smoothie takes just five minutes to make and uses only five ingredients. It is great for digestion, reducing inflammation and is packed with protein and Vitamin C.

This smoothie is:

  • Dairy-Free
  • Egg-Free
  • Gluten-Free
  • Pescatarian
  • Soy-Free
  • Sugar-Free
  • Vegan
  • Vegetarian
  • Low FODMAP
  • Elimination Diet-Friendly
  • Nightshade-Free

Oh, and did we mention that turmeric is so hot right now?

Click here to add this recipe to your client’s meal plan.

Bottoms up! Here's the recipe.

Pineapple Turmeric Ginger Smoothie:

Pineapple Turmeric Ginger Smoothie

Serves: 1
Time: 5 minutes

Ingredients:

  • 1 cup unsweetened almond milk
  • 1 cup pineapple chunks
  • 1/2 tbsp ginger root (peeled and grated)
  • 1/4 cup vanilla protein powder
  • 1/2 tsp turmeric

Directions:

  1. Add all ingredients to a blender, and blend until smooth. Pour into a glass and enjoy!

Notes:

  • No Pineapple: Use banana or mango instead.

That Clean Life gives you everything you need to meal plan for your clients. To learn more and add this meal to your client’s meal plan, click here.

Recipe and photography by LeChing Vuong.

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