Today we released our first book for wellness professionals, An Introduction to Meal Planning. It explains how to get results, turn your clients into raving fans and increase revenue. We think you are going to love it.
It's no secret that we've been around the block a time or two when it comes to growing a wellness business through meal planning.
We've learned a lot....
And we're ready to teach you everything we know.
Rather than leave all the knowledge we've gained floating around in our heads, we've consolidated it into a cohesive book that any wellness professional will benefit from.
Our new book is called An Introduction to Meal Planning: Get results, turn your clients into raving fans and increase revenue.
Here's what you can expect over the course of 6 jam-packed chapters:
We start out with explaining why a successful, raving client is the most powerful sales and marketing tool you will ever have, and outline how offering meal planning as a service can help you get there. We'll debunk common myths about meal plans like "they are too black and white" and "they take too much time to customize".
Next, we'll outline the 6 key steps to building meal plans your clients will love. This is a powerful formula you can start implementing in your practice right away. We even provide a free sample of one of our most popular meal plans from That Clean Life so you can see exactly how we lay it out.
We will coach you on how to get started including a simple sales pitch, all mapped out for you. And for when your business starts to grow, we will talk about ways to scale while maintaining high quality, premium services for your clients.
If you are a wellness professional who finds yourself struggling to figure out how to best support your clients and increase revenue or you are curious about the best way to offer meal planning as a service – then this book is for you.
Enough talk. Get An Introduction to Meal Planning here.
It's free, but to maximize its impact, we'd love you to share with others you think will benefit from it. That's all we ask.
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